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    CHICKEN SUSHI SANDWICHES

    Cooking Time: | Serves:


    Description

    A new way of putting together the age-old sandwich with Red Rooster’s tenderly roasted Chicken. A popular treat for friends and family!

    Ingredients

    • ¼ Red Rooster Roast Chicken, finely chopped
    • 2 tablespoon whole-egg mayonnaise
    • Salt and freshly ground black pepper, to season
    • 6 large slices white bread, crusts removed
    • 6 teaspoons cream cheese
    • ¼ cup semi-dried tomatoes, drained, chopped
    • ¼ avocado, thinly sliced
    • 20g baby rocket leaves, finely chopped
    • 6 thin slices prosciutto, halved lengthways

    Method

    STEP 1 Put the chicken and mayonnaise in a bowl and season with some salt and pepper. Stir until it’s well combined.

    STEP 2 Use a rolling pin to flatten the bread to the edges, then trim off the edges. Spread 1 side of each slice with the cream cheese, spreading all the way to the edge.

    STEP 3 Arrange the tomato, avocado, rocket and chicken mixture in rows along one half of each slice.

    STEP 4 Roll up bread slices nice and tightly, starting at the filled ends, to enclose the filling. Wrap each roll with 2 pieces of prosciutto to cover completely. Cover and refrigerate for 15 minutes to help then set.

    STEP 5 Use a sharp serrated knife to trim the edges and cut each roll into 3 equal pieces and serve.


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