Vanilla Cheesecake with Salted Honey
Cheesecake soaked in salted vanilla sauce.
|Serving Size: 100g||Ave Qty Per Serve||100g|
|Fat Total (g)||21.6||21.6|
|Saturated Fat (g)||13.5||13.5|
Cheesecake (60%): Thickened cream [cream, stabilisers (450, 500, 400)], Neufchatel cheese (17%) [milk, cream, salt, thickeners (410), starter culture], Sugar, Water, Gelatine, Natural Vanilla Flavour.
Salted Honey (20%): Water, sugar, honey (10%), thickener (1442), salt (2%), thickener (415), acidity regulator (330), preservative (202), natural colour
Biscuit Base (20%): Biscuit crumb [Wheat flour, sugar, vegetable oil (antioxidants (307),non-fat milk solids, salt, raising agents (503, 500, 450), wheaten cornflour], Butter (Cream).
The average adult daily energy intake is 8700kJ.
* Please be aware that there is always a risk that traces of allergens may be transferred to items from our menu during processing, storage or preparation in our kitchens. For these reasons Red Rooster are therefore unable to guarantee that any item sold is free from traces of listed allergens.