A quarter Roast Chicken, with Carrot and Pumpkin, Roast Potato, Peas and Gravy. Available in selected restaurants.
|Serving Size: 671g||Ave Qty Per Serve||100g|
|Fat Total (g)||21||3|
|Saturated Fat (g)||5||1|
Chicken – Chicken, Water, Salt, Mineral Salts (450, 451), Sugar, Canola Oil, Hydrolysed Vegetable Protein (Soy, Maize).
Chicken Salt – Salt, Rice Flour, Vegetable Powders, Hydrolysed Vegetable Protein (Maize), Vegetable Oil, Yeast Extract, Anti-caking Agent (551), Food Acid (330), Spice (100), Spice Extract (160c).
Stuffing – Water, Manufactured Crumbs [Wheat Flour, Salt, Mineral Salt (503)], Vegetable Oil, Salt, Dehydrated Vegetables, Sugar, Herbs, Hydrolysed Vegetable Protein (Soy, Maize), Spices, Maltodextrin, Curry Powder.
Rosemary Sprinkle – Maltodextrin (Maize), Salt, Wheat Flour, Dehydrated Vegetable, Herbs (Rosemary), Sugar, Yeast Extract, Dextrose (Tapioca, Maize), Colours (150c, 160c), Sunflower Oil, Vegetable Extract.
Roast Potato – Potato, Sodium Metabisulphite. Salt, Rice Flour, Vegetable Powders, Hydrolysed Vegetable Protein (Maize), Vegetable Oil, Yeast Extract, Anti-caking Agent (551), Food Acid (330), Spice (100), Spice Extract (160c). Canola Oil.
Gravy – Thickener (1442), Maltodextrin, Salt, Beverage Whitener [Vegetable Fat, Glucose Syrup Solids, Milk Protein, Emulsifiers (471, 472e), Mineral Salts (340, 451), Colour (101), Anticaking Agent (554)], Flavourings (Wheat, Barley, Egg), Sugar, Vegetable Powders, Yeast Extract, Anti-caking Agent (551), Animal Fats, Malt Extract (Barley), Colour (150a), Spice, Hydrolysed Vegetable Protein (Soy), Herb.
Pea Mix – Sugar, Salt, Mineral Salt (500).
Added Sulphites (> or = 10ppm)
The average adult daily energy intake is 8700kJ.
* Please be aware that there is always a risk that traces of allergens may be transferred to items from our menu during processing, storage or preparation in our kitchens. For these reasons Red Rooster are therefore unable to guarantee that any item sold is free from traces of listed allergens.